Menu
The restaurant menu
Soups
BORSH (V)Cabbage, Carrot, red beet root soup with onions and herbs served with sour cream | £6.50 |
KHARCHOBeef soup with rice and herbs | £7.80 |
Cold Starter
GEORGIAN SALADFresh cucumber and tomatoes in walnut sauce | 5.50 |
OLIVIER SALAD Root vegetables, chicken, green peas, low fat mayonnaise, red pepper | 6.50 |
CHICKEN RICE SALAD Chicken, rice, sweet corn, pickles, low fat mayonnaise, red pepper | 6.20 |
HERRING SALAD “SHUBA” (V) Herring, root vegetables, low fat mayonnaise | 5.90 |
BADRIJANI (V)Roast Aubergine in walnut sauce and Georgian spices with pomegranate seeds | £6.50 |
PKHALI (V)Spinach steamed with walnuts and Georgian spices with pomegranate seeds | £5.90 |
LOBIO (V)Red beans with garlic walnuts and Georgian spices | £5.90 |
CICAKA (V)Marinade red pepper in walnut sauce and Georgian spices with pomegranate seeds | £5.70 |
MEZE FOR TWO (V)Roast aubergines, steamed spinach, red pepper & red beans | £15.50 |
Hot Starter
KARTOPILI (V)Baby potatoes, pan fried with dill | £4.50 |
MCVANE LOBIO (V)Green beans with eggs, onions and herbs | £5.90 |
LOBIO (V)Red beans steamed with Georgian spices in pot (Half pot) | £6.35 |
BLINI Spring rolls filled with beef | £6.20 |
SOKO MOSHUSHULI (V)Cooked mushrooms with coriander and onion | £6.40 |
SOKO (V)Mushrooms stuffed with cheese | £7.50 |
KUCH MACHI Beef giblets (Heart and liver) garlic and pomegranate seeds with spicy hot sauce, garlic and white wine |
£7.80 |
MEZE FOR TWOGreen beans, red beans, spring rolls & mushrooms stuffed with cheese | £15.50 |
Hot Starters (Bread specialities)
IMERULI KHACHAPURI (V)Flat bread stuffed with Georgian cheese | £8.50 |
MEGRULI KHACHAPURI (V)Flat bread stuffed & topped with Georgian cheese | £9.95 |
ACHARULI KHACHAPURI (V)Baked bread filled with red kidney beans | £10.50 |
ACHARULI KHACHAPURI (V)Baked bread filled with cheese, topped with egg and butter | £11.50 |
ACHARULI KHACHAPURI (V)Baked bread filled with cheese, topped with mushrooms | £11.75 |
Main Course
TOLMA Cabbage filled with beef, pork and rice served with sour cream | £11.50 |
LOBIO (V) Red beans steamed with Georgian spices in pot (Full pot) served with bread and pickles | £11.00 |
AJAPSANDALI (V) Ratatouille with aubergines, potatoes, sweet pepper and tomatoes | £10.50 |
SACIVI Fried chicken in walnut sauce and Georgian spices (Served cold) | £12.50 |
CHAKHOHBILI Chicken braised in tomato, coriander and Georgian spices served with baby potatoes | £11.00 |
OSTRI (Beef) Stew in tomato, coriander, Georgian spices served with baby potatoes | £11.90 |
OSTRI WITH WALNUTS (Beef) stew in tomato & walnut sauce, coriander, Georgian spices | £13.50 |
TSITSILA ADJIKASHI (TABAKA) Flat fried baby chicken in spicy hot sauce served with baby potatoes | £13.90 |
CHQMERULI (TABAKA)Flat fried baby chicken in fresh garlic sauce served with baby potatoes | £13.90 |
OJAKHURIRoast pork with fried Georgian style potatoes and onions served with plum sauce | £13.90 |
MTSVADI (SHASHLIK) Choice of 12 hours marinated charcoal grilled pork (Georgian special) Chicken with grilled veg £13.50 or Lamb with bread £15.90 all served with plum sauce | £14.60 |
KHINKALITraditional Georgian dumplings with choice of juicy mixed meat Beef & Pork or Cheese only | £14.99 |
IBERIASPECIALRoast beef and mushrooms with sour cream, tarragon and Georgian spi | £14.50 |
CHAQAPULI Lamb stew with onions, tarragon, plum sauce & dry white wine with Georgian herbs | £15.50 |
Fish Main Course
PELMENISalmon dumplings with onions & dill | £13.60 |
ORAGULIGrilled Salmon with Courgette | £14.60 |
ORAGULI BAJESHISalmon in walnut sauce and Georgian spices (Served cold) with bread | £13.50 |
KALMAKHIWhole grilled Trout served with plum sauce | £13.60 |
LAVRAKI Grilled Sea bass with courgette | £16.50 |
Drinks
WATER Still or sparkling | £3.50 |
BORJOMI Georgian mineral water (Sparkling) | £4.10 |
NATAKHTARI Georgian lemonade, tarragon or pear flavored | £4.10 |
COCA-COLA | £2.90 |
JUICE | £3.00 |
TEA Black, green or peppermint (Teapot) | £2.80 |
COFFEE Georgian style | £3.00 |
White Wines
RKATSITELI Dry. It is a fine fruity bouquet with dominating apple and melon. Light & harmonious – Glass & Bottle | £7.00 & £19.10 |
MTSVANEDry. It has an intriguing floral bouquet. On the palate it is fresh and zesty – Glass & Bottle | £7.80 & £22.60 |
ALAZANISemi sweet. It is characterized fine aroma with a fresh and harmonious taste – Glass & Bottle | £7.50 & £19.50 |
MTSVANE KISIIt is smooth and velvety, refined and elegant – Bottle | £26.80 |
TSINANDALI Dry. Elegant, complex and round with oak and fried bread in bouquet, Is distinguished by banana and tropical fruits on palate – Bottle |
£26.00 |
SATRAPEZO 10 KvevriIntense fragrant nose, redolent of lilac, violet & crushed rose petal. The palate is perfectly balanced between rich sweet fruits, mango, peach & nectarine. This wine is produced in accordance with ancient wine making techniques dating back 6000 years in Georgian clay reservoirs, Kvevri, buried in the earthen floor. – Bottle | £50.00 |
Rose Wine
SAPERAVIAromas of blackcurrant, and ripe peach and raspberry. Lots of red fruit on the palate and a spicy, long and well balanced finish. – Glass & Bottle |
£7.00 & £20.10 |
Red Wine
SAPERAVI (telavi)Dry. This young wine has characteristic blackberry aroma & pleasant taste – Glass & Bottle | £7.90 & £19.99 |
NAPAREULI Dry. With a bouquet of strawberry & spice, hint of vanilla oak. Smooth mellow texture | £25.90 |
SAPERAVI Dry wine. It is characterized by a sharp, harmonious flavour and pleasant after taste – Glass & Bottle | £8.00 & £26.50 |
MUKUZANI Dry. This wine is aged in oak barrels for twelve month. It is characterized by a gentle bouquet and a smooth aroma – Bottle |
£27.90 |
KINDZMARAULI Semi sweet. It is characterized by strong bouquet and a harmonious velvety taste – Glass & Bottle | £8.00 & £29.50 |
SAPERAVI SAD MELI WINERY Outstanding natural red dry Saperavi made in Qvevri with low intervention. Very complexe & balanced wine is full-bodied. Deep dark ruby colour. Wine has pronounced intensity of black fruit with long finish. NEW | £29.99 |
SAPERAVI KONDOLI Dry. Full bodied, the palate perfectly balanced. Fruit flavors & pleasant, smooth tannin | £30.00 |
KHVANCHKARA Semi sweet.This wine is aged in oak barrels for twelve months, is characterized by a gentle bouquet and a smooth aroma – Bottle |
£32.00 |
SAPERAVI SATRAPEZO – The nose reveals intense wild red & black berries, mint leaves, spices & vanilla aromas. Initial palate starts with black cherry jam full bodied attack. The mid palate is round, soft & aromatic. Fresh strawberry flavors & eucalyptus notes are balanced by attractive & ripe grape-tannin complexity. This wine is produced in accordance with ancient wine making techniques dating back 6000 years in Georgian clay reservoirs, Kvevri, buried in the earthen floor. – Bottle | £55.00 |
Bread, Sauces, Dairy & Extras
SMETANA Sour cream | £2.50 |
ADJIKA Georgian traditional spicy hot sauce | £3.00 |
SACEBELA Georgian traditional tomato sauce | £3.50 |
TKEMALI Georgian traditional plum sauce | £4.00 |
FRESH VEGETABLES | £4.80 |
GRILLED VEGETABLES | £5.00 |
MJAVE Pickled vegetables | £4.50 |
MCHADI Georgian corn bread | £4.50 |
BAJE Traditional Georgian walnut sauce | £5.50 |
BREAD | £3.00 |
CHEESE | £4.50 |
Spirits & Beer
VODKA CHACHA Traditional Georgian Saperavi | £6.00 & £42.00 |
VODKA Smirnoff – 50ml & 700ml | £5.00 & £33.00 |
VODKA Absolute – 50ml & 700ml | £6.00 & £42.00 |
GEORGIAN BRANDY Sarajishvili – 50ml & 500ml | £7.50 & £49.00 |
GEORGIAN BRANDY XO Sarajishvili XO – 700ml | £85.00 |
WHISKY Jack Daniels – 50ml & 700ml | £6.50 & £52.00 |
BEER Budweiser or Heineken bottle – 330ml | £3.99 |
Desserts (Home made cakes)
SIGARETI Walnut rolls | £4.00 |
MEDOKI Honey with condensed milk and cocoa (Pudding) | £4.50 |
PELAMUSHI Fruit juice mixed with wheat flour and cooked | £4.00 |
CHURCHKHELA Traditional Georgian candy. Walnuts dipped in thickened grape juice and dried | £4.50 |
ICE CREAM Selection of ice creams | £4.00 |
BAKLAVA | £5.00 |
SELECTION Medoki, Sigareti, Pelamushi | £9.90 |
Please note some of the dishes may contain nuts or traces of nuts. Please ask member of staff if you have any allergies.
(12.50% discretionary service charge will be added to your bill)
Make your reservation: +44 020 7700 7750